Gourmet preserves from the Cantabrian Sea

Facebook

Language:

English
Español
Euskera
Français

Facebook

Language:

English
Español
Euskera
Français

Gourmet preserves from the Cantabrian Sea

Home
About us
Preserves
Our Production
Factory tours
Location
News
Contact us

You cannot place a new order from your country (United States).
You cannot place a new order from your country (United States).

Home
Información mediambiental

Información mediambiental

Piense antes de imprimir. Ahorrar papel y tinta es cuidar el medio ambiente

¡¡ATTENTION: ONLINE ORDERS TEMPORARILY UNAVAILABLE DUE TO MAINTENANCE!!

Information

Information

Privacy policy
Cookies policy
Legal notice
Terms and conditions of use
Sitemap

Sale

Sale

Purchase conditions
Payment methods
Shipping
Returns
Warranty

Your account

Your account

Personal info
Merchandise returns
Orders
Credit slips
Addresses

CONTACT

Mornings:
Monday - Friday
From 08:30 to 13:30

Teléfono (34) 946186429 / (34) 670411036

E-mail info@anchoasroyo.com

scroll

<div style="padding: 40px;"> <h1 style="text-align: center;">HOLIDAYS UNTIL SEPTEMBER 20</h1> <h2 style="text-align: left;">Dear customer, due to holidays, no orders will be accepted in our online store until September 20.</h2> <h2></h2> <p style="text-align: center;"><b>Sorry for the inconvenience</b></p> <p></p> <p></p> </div>

©2018 Anchoas de Bermeo S.L. | Pol. Industrial Landabaso, Parcela 8, 2º Izquierda | CP- 48370 Bermeo - Bizkaia - España

Related terms: Anchovies Royo, fish canning company of Bemeo, specialized in gourmet quality fish preserves. In Anchovies de Bermeo we made the elaboration of artisanal fish preserves from the Cantabrian Sea of Spain. In our online store we carry out the online sale of canned anchovies, anchovies, northern bonito, verdel, ... All our preserves are of delicatessen quality made by hand, achieving a product of the highest quality excellent for tasting. We ship to Spain always refrigerated, to ensure excellent preservation and quality. Discover our canned anchovies, anchovies and bonito from the north.